Aquaculture
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News Articles
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Aquaculture: Novel coating improves fillet quality during refrigeration
LRIC newsletter, October 2020: A new type of coating containing chitosan, tea and cinnamon extracts has been shown to improve shelf life and quality of fish fillets during refrigerated storage.
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Aquaculture: Can food from the sea feed a hungry world?
LRIC newsletter, September 2020: A global consortium of researchers has estimated that the ocean-based aquaculture sector could boost its production by 36 to 74% over current yields by 2050.
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Research Scouts
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UME to Partner in $10M Multi-Institutional Aquaculture Research Project
Published November 18, 2020
Visit extension.umd.edu -
Reducing global food system emissions key to meeting climate goals
Published November 12, 2020
Visit twin-cities.umn.edu -
Black soldier fly larvae as protein alternative for hungry humans
Published November 4, 2020
Visit www.sciencedaily.com -
The Use of Uncrewed Vehicles in Coastal Aquaculture
Published November 2, 2020
Visit content.ces.ncsu.edu -
Genetic Monitoring and Conservation fo Aquatic Genetic Resources
Published October 15, 2020
Visit www.wur.nl -
Researchers are juicing alfalfa as a next generation aquafeed
Published October 15, 2020
Visit www.ars.usda.gov