Livestock Research Innovation Corporation
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Chalk question mark on a blackboard

Why?

Kids have a natural tendency to ask “Why?”. Most parents have had the experience of their child asking “why?” repeatedly over and over, no matter what the last answer was. It can be fun, annoying and challenging all at the same time having to answer that repeatedly. And yet it may be the best question of all.  

I heard a scientist say recently that he never asks “why?” about anything in biology because “why?” is a philosophical question. He used the example of mutations in the virus causing COVID-19. The virus mutates by chance and some of those mutations have a better chance of spreading than others - but the virus had no conscious decision in the matter. There was no “why?” involved.

LRIC is focused on improving the innovation system for livestock in Ontario. Obviously, great research is a critical piece of that puzzle. Research is identifying the "what" and "so what?" of any number of things. For example, what if I feed yeast? The "so what?" may be a better immune response and lower use of antibiotics. 

But one thing I hear over and over is that we don’t close the loop on research; we don’t do a good enough job of getting results into action on farm. That’s all about people and how they think: it is about “why?”.
 

Recent Articles

  • Kelsey Spence

    Bridging the gap between research and farming

    Ontario Beef, October 2025: This fall marks the start of the fifth cohort of a unique mentorship program for early career scientists at the University of Guelph to introduce them to Ontario’s livestock industry. 

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  • Engineering a better farm: Livestock industry making connections with Waterloo’s engineering school

    September 2025:  Early this summer, University of Waterloo Engineering hosted the Future of Ag Tech Symposium, welcoming members of the livestock industry to its Waterloo campus to showcase its innovation and tech capacities. 

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  • piglets

    From feed to health: Artificial Intelligence tech emerging slowly in pork industry

    Better Pork, August 2025: Artificial Intelligence was the focus of a session at the Ontario Swine Conference this past winter, where speakers gave a glimpse into the future of what AI can or is offering the pork industry. 

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Guelph, Ontario info@livestockresearch.ca Kelly - 519 831 1719 or Jean - 519 767 8583