Beef

  • News Articles

    • Two beef animals behind a fence looking at the camera

      New website will make it easier, faster to access research results

      Ontario Beef Farmer, Spring-Summer 2022: A new initiative will make it easier for the beef industry to get research results into the hands of producers and others in the industry who can use them.

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    • Beef at Guelph will make it easier, faster to access research results

      Ontario Beef, February 2022: A new initiative by the University of Guelph and supported by the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) is designed to make it easier for the beef industry to get research results into the hands of producers and others in the industry who can use them.

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    • Getting research into practice

      Ontario Beef, December 2021: How to spur more on-farm adoption of research outcomes is an issue the industry has been grappling with. Now, there are efforts underway to try to improve not just how research results get to producers, but also how to encourage change.

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    • Dairy Farmers of Ontario contribute nearly $540,000 to antimicrobial stewardship research

      University of Guelph researchers, who are leaders in the field of antimicrobial stewardship, are receiving more than $3 million from Ontario Research Fund for their projects. Dairy Farmers of Ontario is proud to support Dr. David Kelton in his research into antimicrobial stewardship solutions in the Ontario dairy sector. 

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